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Collection326 - Times of Ceylon
SeriesIM - Images
File3578A - Women, Cooking
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Item0064 - A Wedding Cake Utilishing The 'Pol Thel' Lamp and the Lotus as its Central Motif
Item0065 - Greasy Marks on the Back of Caats Can be Removed by Brushing the Stained Part With a Nail Brush Dipped in Petrol, the Collar Being Held Firmly in Position with the Left Hand
Item0066 - Dad Jam or Fruit Stains on White Linen with a Pad of Cotton Wool Soaked in Milk
Item0067 - Frying Pans and so on Can be Cleaned Easily Easily at the Base and Never Blacken if Grease is Rubbed Over Before Using
Item0068 - Ironing is Invariably Done in a Hurry But There's no Need to Burn Yourself and the Clothes
Item0069 - It is Often a Problem to Keep Pictures Handing Absolutely Straight on the Walls
Item0070 - A Lecture And Demonstration on Cookery was Given to Girl Students of Colombo Schools at the YWCA Hall
Item0071 - To Make a Firm Pad on Which the Ironing Blanket will Lie Flat and Not Crease, Get Some Newspapers and Fold These Carefully and Smoothly
Item0072 - Brass Ornaments Should be Rubbed with Cut Lemon Before They are Polished
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Ironing is Invariably Done in a Hurry But There's no Need to Burn Yourself and the Clothes

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Printed: 2025-05-02